Ingredients Chestnut mushrooms Brown bread Fresh basil Blue cheese (soft Stilton or Gorgonzola) Double cream Garlic Mixed spices Olive oil Method Chop the mushrooms into quarters and place them in a bowl. Add a small amount of olive oil and some herbs of your choice – I like rosemary, garlic, thyme, coriander, fresh basil and a pinch of nutmeg. Mix ...

Looking for what to do with those ripe bananas you’ve got sitting around? How about these Double Chocolate Banana Muffins? I think they’re the perfect treat that I can keep in my freezer for super busy mornings when we’re rushing out the door! Be sure to use over ripe bananas to make this recipe. Over ripe bananas are sweeter and ...

How to Make Homemade Blinis Ingredients   100g Plain Flour 1 Separated Egg 150ml Milk 25g Melted Butter Sunflower Oil   Method Tip the flour into a bowl, season. Make a hole in the middle, then add the egg yolk and half of the milk. Whisk until smooth, gradually add the rest of the milk and then the butter. Whisk ...

Freezer Friendly: Super Easy Thick & Fluffy Pancakes Perfect for Shrove Tuesday. These are those thick, fluffy American pancakes that are often eaten with warm maple syrup and crisp fried bacon. You can easily cook these pancakes by dolloping the batter onto a hot griddle or non-stick frying pan. Serves: 4 Preparation Time: 10 mins Cooking Time: 20 mins Total ...

How To Make Homemade Pumpkin Bread Ingredients   • 70g of pumpkin seeds • 1 small pumpkin, seeds removed, peeled, diced and tossed in olive oil • 320ml of warm water • 1tsp of honey • 500g of strong white flour plus extra for dusting • 20g of semolina • 10g of sea salt • 2 x 7g sachets of ...

How To Make The Best Slow Cooker Pulled Pork This super versatile slow cooker pulled pork recipe is super easy – it takes less than 5 minutes to throw the ingredients into a slow cooker. Perfect flavour balance with just the right amount of seasoning. If your freezer is ready for you to fill with delicious food, this is a ...

Super Simple Delicious Blueberry Pancakes Ingredients FOR THE PANCAKES: 200g self-raising flour 1 tsp bicarbonate of soda 50g caster sugar 1 egg Pinch of cinnamon 50g melted butter 250ml milk 125g cottage cheese 225g blueberries 15g butter TO SERVE: 8 rashers of streaky bacon A little extra butter, melted Maple syrup Method Mix the flour, bicarbonate of soda, cinnamon and ...

Tomato, Parma Ham & Ricotta Fritatta Ingredients   6 eggs 60 ml double cream 2 tbsp grated Parmesan Pinch of salt & pepper 3 tbsp olive oil 1 shallot, thinly sliced 1 medium red skinned potato, peeled and thinly sliced 170 g cherry tomatoes, halved 4 slices parma ham 110 g ricotta 2 tbsp finely sliced chives   Method Preheat ...

Easy, Healthy & Low-Fat Homemade Salsa Ingredients   • 1 tin chopped tomatoes, slightly drained • 1 jalapeño pepper, stems and seeds removed • 16 g chopped fresh parsley, large stems removed • 3 tbsp lime juice • 55 g chopped red onion • 1 tsp ground cumin • ½ tsp sea salt • 1 clove garlic, crushed Method Add ...

Deliciously Light Avocado Egg Salad Ingredients 2 avocados 8 eggs a handful of dill a handful of parsley juice of one lemon salt & pepper olive oil Method Cover the eggs with water in a pan. Bring to a boil, turn heat off, cover and rest for about 10 minutes. Run under cold water and break off the shells. Cut the ...

How to Make Summer Slow-roasted Tomatoes Ingredients About 10 large, ripe tomatoes Olive oil 2tsp fresh thyme leaves 1-2tsp caster sugar Salt and pepper Method Heat the oven to 140°C. Lightly brush two baking trays with a little olive oil. Rinse and dry the tomatoes. Cut each one in half length ways and place cut side up on the prepared trays. ...

Courgette & Three Cheese Grilled Cheese Ingredients 2 large courgettes, trimmed 2 tsp salt, plus more if needed 85g grated Gruyere cheese 70g Brie 25g grated Parmesan Freshly ground black pepper 8 slices of bread 2 tbsp olive oil for brushing bread Method Use the large holes of a box grater to grate the courgette. In a large colander, toss ...