Making your own pizza dough is super easy! Plus it is one of the cheapest meals you can make. It’s freezer-friendly so you can always have some in your freezer, ready to defrost whenever you feel like it. If you’re planning to freeze it, once you’re finished kneading the pizza dough, roll it into a ball, coat it with a ...

These marinated Mushroom & Blue Cheese Burgers are an excellent option for vegetarians. They have a deep savoury flavour that is maximised by the added stilton and baby spinach. The best bit is that they’re so quick to rustle up and are a fantastic economical alternative to meat too! Preparation Time 5 mins Cooking Time 10 mins Marinate Time 30 ...

This is one of my absolute favourites! I must make these takeaway noodles at least once a week. They’re so simple and delicious. Plus, they’re ridiculously cheap, and I haven’t craved takeout in so long because these hit the spot so well. Of course, it helps that you can also put them together quicker than it would take for takeaway ...

Super easy mozzarella & aubergine parmigiana is simple to make and is good for entertaining or for family meals. This classic northern Italian recipe is a great way to serve aubergines. By layering them with mozzarella and tomatoes and then baking them you get an absolutely moreish, scrumptious vegetable dish. Great served with all sorts of roasted meats and with ...

There’s nothing better than the warm smell of freshly baked muffins, right? These easy peach muffins smell incredible but they taste even better. They’re really soft and sweet, they definitely promise to be a hit! Something to keep in mind – When you make any muffin recipe, remember this: Mix dry ingredients as much as you want, mix wet ingredients ...

Ditch the meat and try one of our veggie burgers recipes at your next barbecue, or for a filling midweek meal. They’re packed with protein, fibre and flavour. Thick, fat, juicy, meaty, super healthy veggie burgers… that are totally vegetarian! The best part about these savoury veggie burgers is that you get to choose the ingredients. The recipe is easy to ...

I thought I’d share with you one of my all time favourite apple dessert recipes. Light & Fluffy Apple Cinnamon Cake is a great all rounder that almost everyone appreciates, even the little ones. It’s a super easy recipe that’s great to get the kids involved with too. I’ve been doing this special and remarkably easy recipe for years. The ...

Avocados are super good for you, I can’t think of a better way to enjoy them than Guacamole! Did you know that one avocado typically contains:   53% Vitamin K 41% Folate 33% Vitamin C 28% Pantothenic Acid 28% Potassium 26% Vitamin B6 21% Vitamin E 19% Copper   Adding an avocado to your lunchtime meal may help you avoid ...

This may be surprising but yes, you can indeed make meringues in the microwave! Personally, I’m always on the look out for recipes that are nut, dairy free and low in fat. What makes these little beauties even better, is that they can easily be made ahead of time and they are super fun to get the kids involved too! ...

This is one of my all time absolute favourites, for whenever you may need chocolate cake in a hurry. I use it for last minute bake sales, coffee mornings and of course, the annual summer fête that always comes around way sooner than I am prepared for. Much like Christmas, birthdays and most other annual things to be honest. This ...

A galette is a flat, free-form (no special tray needed) pie or tart that can be made sweet or savoury. They usually have very simple fillings, and don’t require any fancy bakeware. Our Cherry Cream Cheese Galette is not too sweet. I don’t like overly sweet desserts so didn’t use a lot of sugar. If you prefer more sweetness, you ...

Making your own pizza dough is super easy! Plus when you make pizza dough from scratch, pizza is one of the cheapest meals you can make. It’s freezer-friendly so you can always have some in your freezer, ready to defrost whenever you feel like it. If you’re planning to freeze it, once you’re finished kneading the pizza dough, roll it ...