This 15 Minute Prawn Pasta is an incredibly quick and easy recipe that will make you feel like you’re eating a restaurant-quality meal at home. You can buy prawns with or without the shell and tail, but you’ll want to remove them before cooking. You can leave the tail on, but I wouldn’t recommend it for a pasta dish. This ...

These marinated Mushroom & Blue Cheese Burgers are an excellent option for vegetarians. They have a deep savoury flavour that is maximised by the added stilton and baby spinach. The best bit is that they’re so quick to rustle up and are a fantastic economical alternative to meat too! Preparation Time 5 mins Cooking Time 10 mins Marinate Time 30 ...

This is one of my absolute favourites! I must make these takeaway noodles at least once a week. They’re so simple and delicious. Plus, they’re ridiculously cheap, and I haven’t craved takeout in so long because these hit the spot so well. Of course, it helps that you can also put them together quicker than it would take for takeaway ...

Super easy mozzarella & aubergine parmigiana is simple to make and is good for entertaining or for family meals. This classic northern Italian recipe is a great way to serve aubergines. By layering them with mozzarella and tomatoes and then baking them you get an absolutely moreish, scrumptious vegetable dish. Great served with all sorts of roasted meats and with ...

Quick & Easy Lemon and Crab Fettuccine is quite a straightforward recipe; spaghetti or fettuccine tossed with dressed crabmeat, chilli, crushed garlic and lemon zest. When done right, this is one of the year’s great seasonal recipes. This looks, smells, and tastes like a cool, sunny spring day. I use dry pasta, but you can use refrigerated fettuccine to make ...

Ditch the meat and try one of our veggie burgers recipes at your next barbecue, or for a filling midweek meal. They’re packed with protein, fibre and flavour. Thick, fat, juicy, meaty, super healthy veggie burgers… that are totally vegetarian! The best part about these savoury veggie burgers is that you get to choose the ingredients. The recipe is easy to ...

Avocados are super good for you, I can’t think of a better way to enjoy them than Guacamole! Did you know that one avocado typically contains:   53% Vitamin K 41% Folate 33% Vitamin C 28% Pantothenic Acid 28% Potassium 26% Vitamin B6 21% Vitamin E 19% Copper   Adding an avocado to your lunchtime meal may help you avoid ...

Moules Frites are one of my absolute favourites! Granted, no matter how you try to dress it up, it never looks like the most appealing dish in the world. But, stick with it, trust me, it tastes incredible. It looks a little complicated to a novice, but it’s actually very easy and quite difficult to mess up. Moules Frites is ...

I’m in love with these Super Easy Homemade Chicken Nuggets! They’re super easy to whip up and they disappear in minutes with both the kids and grownups too. Even though they’re baked they’re not dry at all due to the greek yoghurt, this really helps them to stay moist and tender.   Use our hashtag! I am so excited that ...

Making your own pizza dough is super easy! Plus when you make pizza dough from scratch, pizza is one of the cheapest meals you can make. It’s freezer-friendly so you can always have some in your freezer, ready to defrost whenever you feel like it. If you’re planning to freeze it, once you’re finished kneading the pizza dough, roll it ...

I’ll always have a special place in my heart for quesadillas. They’re quick, tasty, surprisingly healthy and cheap! Quesadillas are super flexible, too. If you don’t like beans, you could just double the chicken. Want a vegetarian version? Just double the black beans. Don’t like spicy or coriander? Either one of them can be missed out and you’ll still have ...

These Super Easy Meatballs are a quick weeknight meal that all the family will love! You can freeze the meatballs either cooked or uncooked. Either way, freeze the meatballs on a lined baking tray first to prevent them from sticking together. Then, once frozen solid, transfer to a zip top / sandwich bag and place in the freezer. They’ll be ...