Rose’s Chocolate Fondant Sometimes you want a chocolate dessert that isn’t too heavy, just a small smackerel of chocolate gooey heaven. Cue the fondant. The downfall of many a MasterChef contender, it’s developed a bit of a reputation. However, as long as you’re meticulous about timing, you can’t go wrong. The chocolate fondant is always impressive! Prep: 40 minutes Cook: ...

It’s currently Moules Frites season in the South of France, so what better time to introduce you to my all-time favourite moules frites (Mussels & Fries) recipe. Granted, no matter how you try to dress it up, it never looks like the most appealing dish in the world. But, stick with it, trust me, it tastes incredible. It looks a ...

Chocolate pots de creme are one of my favourite Summertime dinner party desserts; I know that not everybody appreciates chocolate in the Summer months, but as long as these are served in small amounts within dainty tiny pots or tea cups (as they should be), then chocolate pots can be enjoyed all year round. They are a perfect prep ahead-of-time ...

Caviar Tips for Newbies You either love it or hate it. But almost all can appreciate that as one of the most expensive foods in the world, costing up to hundreds of pounds for a tiny bite this delicacy has a special place in people’s hearts. You may be reading this thinking that caviar is out of your price range ...

This is just perfect to use if you’re suffering from a break out. I use it all the time and I think that it’s thanks to this magic little potion that I no longer suffer quite so often with flare ups. This is such an easy face mask, it helps keep the skin looking lovely and silky soft all summer ...

The mad men-esque home bar cart is enjoying a bit of a revival at the moment. Personally, I think it’s high time somebody gave this old relic a Pinterest makeover. However, I think there’s a special way of doing it because it’s very easy for it to either appear outdated or a little try hard.   The perfect cocktail is ...

Here are our favourite vintage cocktail recipes. You can’t go wrong with a classic cocktail. Whether you’re craving a tried-and-true Whiskey Sour, a traditional Mint Julep or a Bloody Mary, check out some of the most classic drinks and start mixing! The Whiskey Sour The whiskey sour is one of the oldest cocktail recipes still in drinking circulation. It may ...

Courgette Pizza Minis These Courgette Pizza Minis are a perfect little after school snack, they are so simple to make and are actually really healthy. Simply because I’ve removed the carby base and replaced it with a slice of courgette. You’ll Need 1 tbsp Olive Oil 3 Courgettes, sliced. Salt & Pepper 70ml Tomato Puree 110g of Grated Mozzarella Pepperoni ...

    Personally, I’m always on the look out for recipes that are nut, dairy free and low in fat. What makes these little beauties even better, is that they can easily be made ahead of time and they are super fun to get the kids involved too! These are the perfect quick and easy make for the school bake ...

I know that a lot of our readers are starting to count down to their Summer vacations, I most certainly am! So, I thought that I’d share my homemade exfoliator recipe with you. It’s the absolute best for ensuring an even sun kissed glow, if you are fake tan prepping before you leave.   You’ll need: 1 tablespoon of Coconut ...

This is one of our favourites, they make fantastic hostess with the mostest canapés and children love their bite-sized nature too! This recipe makes 12-14 chicken cakes. Ingredients 800g chicken mince 2 eggs 1 red chilli, finely chopped garlic (2x cloves), finely chopped sprinkle of fresh coriander, chopped sprinkle of Thai basil leaves, chopped 3 tbsp spring onion, chopped fresh ...

This wonderful homemade face mask recipe is packed with antioxidants and the papaya’s enzymes help to buff away old, dry skin cells for a glowing and radiant complexion. You’ll need: 1/2 a ripe papaya—peeled, seeded, and sliced 1/2 teaspoon honey 1/4 teaspoon lemon or lime juice Puree the papaya in a blender until just mashed, and then blend in the ...