Super Simple 5 Minute Chocolate Cake

AuthorVivre Le RêveDifficultyBeginner
Yields6 Servings
Prep Time2 minsCook Time5 minsTotal Time7 mins
Ingredients
 25 g Cocoa Powder
 175 g Sugar
 110 ml Boiling Water
 55 ml Vegetable Oil
 1 Egg
 55 ml Milk
 175 g Self-Raising Flour
Method
1

Put the cocoa into a small bowl or cup and pour on the boiling water, mix well.

2

Microwave on HIGH for 30 seconds and then stir well again.

3

Put the flour and sugar into a bowl, add the cocoa mixture, milk, oil and egg – mix well.

4

Pour the batter into a greased 8″ inch wide microwave-proof dish and microwave on HIGH for 5 minutes.

5

Cooking times may vary depending on how powerful your microwave is if it doesn’t look cooked, microwave for a further minute.

6

Let it cool in the dish, then top with fresh raspberries and a dollop of cream,

Ingredients

Ingredients
 25 g Cocoa Powder
 175 g Sugar
 110 ml Boiling Water
 55 ml Vegetable Oil
 1 Egg
 55 ml Milk
 175 g Self-Raising Flour

Directions

Method
1

Put the cocoa into a small bowl or cup and pour on the boiling water, mix well.

2

Microwave on HIGH for 30 seconds and then stir well again.

3

Put the flour and sugar into a bowl, add the cocoa mixture, milk, oil and egg – mix well.

4

Pour the batter into a greased 8″ inch wide microwave-proof dish and microwave on HIGH for 5 minutes.

5

Cooking times may vary depending on how powerful your microwave is if it doesn’t look cooked, microwave for a further minute.

6

Let it cool in the dish, then top with fresh raspberries and a dollop of cream,

Super Simple 5 Minute Chocolate Cake
Vivre Le Rêve
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