Delicious Cinnamon Sugar Radish Crisps

Delicious Cinnamon Sugar Radish Crisps

Ingredients

  • 10-15 radishes
  • 1 tbsp olive oil
  • 1/2 tbsp honey
  • 2 tbsp sugar
  • 1 tsp cinnamon

Instructions

  1. Preheat oven to 180°C.
  2. Slice the radishes about 1/4 inch thick and put them in a microwave safe bowl. Microwave for 30 seconds to soften them up. Drain any liquid, and place them in a larger bowl.
  3. Add the olive oil, honey, cinnamon and sugar. Mix well to coat all of the radishes. Spread evenly on a baking tray lined with parchment paper.
  4. Cook for 15 minutes, then remove the radishes and flip them over.
  5. Reduce oven temperature to 110°C and bake for another 20 minutes. You will notice they will begin to shrink in size and crisp up.
  6. Remove from the oven, plate and serve.

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Welcome to Vivre Le Rêve, an online lifestyle magazine for all those who are or who want to be living the dream! I’m Rose, the lifestyle editor here at Vivre Le Rêve.