Ingredients Chestnut mushrooms Brown bread Fresh basil Blue cheese (soft Stilton or Gorgonzola) Double cream Garlic Mixed spices Olive oil Method Chop the mushrooms into quarters and place them in a bowl. Add a small amount of olive oil and some herbs of your choice – I like rosemary, garlic, thyme, coriander, fresh basil and a pinch of nutmeg. Mix ...