Quick & Easy Lemon and Crab Fettuccine is quite a straightforward recipe; spaghetti or fettuccine tossed with dressed crabmeat, chilli, crushed garlic and lemon zest. When done right, this is one of the year’s great seasonal recipes. This looks, smells, and tastes like a cool, sunny spring day. I use dry pasta, but you can use refrigerated fettuccine to make ...