Ingredients plain flour 250g 1 tsp bicarbonate of soda pinch of salt 115g Flora spread dairy free 115g dark brown sugar 2 eggs, beaten 500g mashed over-ripe bananas   Method Preheat your oven to 180 C / Gas mark 4. Lightly grease a 23x13cm (9×5 inches) loaf tin. In a large bowl, combine the flour, bicarbonate of soda and salt. ...

Serves 4 2 tbsp olive oil 5 spring onions, halved and sliced 3 garlic cloves, very finely chopped 1 pack of sausages, cooked, thickly sliced (I use Chicken Italia Chipolatas) 100ml chicken or vegetable stock 2 tbsp of lemon juice 100ml Lactose Free Cream Plenty of Lactose Free Grated Cheese to serve, freshly ground black pepper Use your favourite pasta ...

This is literally my favourite recipe to make over the holiday season. It makes the whole house smell divine and they are by far the best mince pies I get to scoff throughout the Christmas period. Now, my husband is absolutely and completely intolerant to lactose, so Christmas can be a difficult time for him on the food front. Over ...