Dairy Free Parsnip & Lemon Soup Ingredients 3tbsp olive oil 2 shallots, sliced leeks x 2, sliced 2 stalks celery, sliced 2 clove garlic, crushed 4 medium parsnips, chopped 1x 1inch piece ginger, roughly chopped 1.25l chicken stock ½ lemon 100ml Lactofree cream 1tbsp chopped chives, to garnish Ready-made croutons, optional, to serve Pesto, optional, to serve Method Heat the ...

Ingredients meringues: 4 large organic egg whites, at room temperature 115g caster sugar 115g icing sugar ½ teaspoon vanilla pinch of salt for the topping: solids from 2 cans full fat coconut milk, refrigerated overnight 40g Icing Sugar a few drops vanilla extract a few drops lemon oil 2 cups raspberries & mint Instructions For the merongues, preheat the oven ...

Dairy-Free Creamy Sausage Pasta Serves 4 Ingredients 2 tbsp olive oil 5 spring onions, halved and sliced 3 garlic cloves, very finely chopped 250g mushrooms, sliced 1 pack of sausages, cooked, thickly sliced (I use Chicken Italia Chipolatas) 100ml chicken or vegetable stock 2 tbsp of lemon juice 100ml Lactose-Free Cream Plenty of Lactose-Free Grated Cheese to serve Use your ...

This is a lovely Christmas recipe to make with children, as it requires very little effort for maximum tasty results. I don’t think I’ve ever met anyone that doesn’t like these, I mean, what’s not to like? They’re perfect for wrapping up in cellophane, tying with a bow and giving out as little homemade Christmas gifts. They’d also be right ...