Ingredients: 385g dry chickpeas, soaked overnight 45g diced onion 4 garlic cloves, minced 2 large eggs 1 ½ tbsp grainy mustard a handful of fresh basil leaves 2 tbsp chopped oregano 1 tbsp chopped dill 1 tsp salt 1 tsp pepper 1 tsp smoked paprika 85g cooked quinoa 225g of your favourite cheese, sliced 8 whole grain buns chopped radicchio, ...
Ingredients 1 medium head of cauliflower, trimmed 450g potatoes, scrubbed 2 medium-large cooking onions, skin removed 2 sprigs of fresh rosemary 2 tbsp oil salt and pepper 2 tsp of lemon juice 5-6 cups vegetable stock Optional Tasty Toppings Truffle oil Croutons Walnuts Balsamic Preheat the oven to 200°C. Remove the core from the cauliflower and chop it into ...
How To Make Delicious Polenta Fries These little sticks are cut from a slab of polenta and then lightly fried. This recipe is pretty versatile, you can serve them as a side dish to something delicious and meaty, appetizers, or our favorite, as party food! We served ours with sides of marinara sauce and a simple tarragon aioli. I love ...
Dairy-Free Creamy Sausage Pasta Serves 4 Ingredients 2 tbsp olive oil 5 spring onions, halved and sliced 3 garlic cloves, very finely chopped 250g mushrooms, sliced 1 pack of sausages, cooked, thickly sliced (I use Chicken Italia Chipolatas) 100ml chicken or vegetable stock 2 tbsp of lemon juice 100ml Lactose-Free Cream Plenty of Lactose-Free Grated Cheese to serve Use your ...
How To Make the Best Yorkshire Puddings This Christmas Yorkshire puddings are just about my favourite thing on the planet to eat. I’m actually a little ashamed at just how many I managed to eat last weekend, ha! But the best thing about making your own Yorkshire Puddings is that you can always make more, and trust me I do. ...
When the weather is like this, one of my favourite things to make is Chicken Pot Pie. It’s so comforting and delicious, it’s the perfect gloomy Autumn day meal for the family. Ingredients 80g butter 40g all-purpose flour 80g chopped onion 1/2 teaspoon salt 1/4 teaspoon pepper 600g chicken broth 160ml milk 700g cut-up cooked chicken or turkey 280g frozen ...
Ingredients 2lb/1 kg pumpkin, chopped into large chunks (remove skin and seeds) 2 medium onions, sliced 2 cloves of garlic 3 cups / 750ml chicken or vegetable stock 1 cup / 250ml milk Salt and pepper Instructions Combine all ingredients (except seasoning) in a saucepan and bring to boil, then reduce heat and let simmer until pumpkin is tender. Remove ...
It’s currently Moules Frites season in the South of France, so what better time to introduce you to my all-time favourite moules frites (Mussels & Fries) recipe. Granted, no matter how you try to dress it up, it never looks like the most appealing dish in the world. But, stick with it, trust me, it tastes incredible. It looks a ...
This is one of our favourites, they make fantastic hostess with the mostest canapés and children love their bite-sized nature too! This recipe makes 12-14 chicken cakes. Ingredients 800g chicken mince 2 eggs 1 red chilli, finely chopped garlic (2x cloves), finely chopped sprinkle of fresh coriander, chopped sprinkle of Thai basil leaves, chopped 3 tbsp spring onion, chopped fresh ...